We are skipping winter.

It’s Christmas Day and it’s 80 degrees. Forecast doesn’t call for anything below about 45 for the next week.

The plants have decided to get on with it. Narcissus cantabricus, which I only planted at Thanksgiving one month ago, started blooming today, a month sooner than expected.

 

Narcissus cantabricus

Narcissus cantabricus

The winter honeysuckle, Lonicera fragrantissima, has started blooming. Its lemon scent is detectable whenever I pass by.

And the Cyclamen coum also have begun to bloom, about six or seven weeks ahead of schedule.



The flowering quince, Chaenomeles sp., has been blooming for a month now. It’s beginning to trade its flowers for new leaves.


And finally, the Daphne is about to show off. When it blooms, no one will notice the Lonicera.


Lots of my friends are enjoying this weather, but it depresses me. While one Christmas data point does not a trend make, I have lived in this area the better part of 30 years and I remember when it was never warm enough to wear sandals and shorts as we took out the holiday trash. I have spent the past ten years working in the garden on New Year’s Day,    needing nothing much warmer than jeans and a long-sleeved t-shirt. Looks like this year will be the same, unless it’s raining.

I guess that any day spent in the garden cannot be too melancholy. Whatever holiday you celebrate, I hope it is a happy one.

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First snowdrops 

My first snowdrops of the year bloomed today. I don’t think it’s unusual for Galanthus nivalis to bloom this time of year, but it’s a first in my garden, I think, to have them bloom before Christmas.

  
It’s a ridiculous 70 degrees today. My kids don’t believe me when I tell them that when I was their age, I wore a coat and a sweater to school in December. 

I hope your days are filled with peace.

GBFD: March 2015

Christina at My Hesperides Garden hosts Garden Bloggers Foliage Day each month. I missed it yesterday, but better late than never:

daff buds

My snowdrops and crocus finished their show a week or two ago, but the daffodils will take their place very soon. We bought our house at the end of March, many years ago, and I remember the day we closed on the house we drove by, and the front garden was full of waving yellow blossoms.

nettles and comfrey

Stinging nettles (Urtica dioica) and comfrey (Symphytum officinale) grow in a half-barrel in my garden, providing an enduring source of fertilizer.

The fertilizer barrel woke up last week as well. For two years now, I’ve grown stinging nettles (Urtica dioica) and comfrey (Symphytum officinale) in a half whiskey barrel to produce homegrown liquid fertilizer. Concocting this homebrew is not for the weak of stomach: It reeks. But the nettles provide a terrific source of nitrogen, and the comfrey provides nitrogen, potassium, calcium and phosphorus, which helps promote root growth and blooming/fruiting. My garden plants love it, and the tea feeds the soil.

Red stems and budding green leaves of Salix 'Hakura-Nishiki.'

Red stems and budding green leaves of Salix ‘Hakura-Nishiki.’

And my willows are leafing out. I’m new to growing willows but love the fact that I can whack them back in early spring and they’ll produce lots of lush growth each year. I’m not whacking them this year; I only planted them last fall, so I plan to give them a season to get settled in. I have, however, cut a few twigs to make willow water, which promotes rooting in cuttings. I’ll talk about that in a separate post.

I hope you northern-hemisphere types are enjoying spring wherever you are.

Postcard of spring: Crocus tommasinianus

My first purple crocus, Crocus tommasinianus, bloomed over the weekend. When I see these fellows poking through the mud, I know spring really is nearly here.

tommies sunning

They’re not the first flowers to bloom in my spring garden, but they do seem to be the first ones to signal that warm weather is genuinely on its way.

Garden log, 1.23.15

Yesterday I planted seeds of Papaver somniferum (Hungarian blue breadseed) and Papaver ‘Lauren’s Grape,’ as well as larkspur (Delphinium ajacis) ‘Apple Blossom’ and ‘Pink Queen.’ The breadseed poppy is perennial, but the others are annuals.

Larkspur ‘Apple Blossom’ (Delphinium ajacis ‘Apple Blossom’). Photo by Baker Creek Heirloom Seeds.

Papaver ‘Lauren’s Grape.’ Photo by Annie’s Annuals.

I plan to include more self-seeding annuals in my garden this year, though I’m afraid it’s late to be planting poppies in Zone 7b. Perhaps they’ll get a decent zap of cold in February and take hold by early summer. I’ve never had much luck with poppies, but last fall a friend shared her planting technique with me and so far, things seem to be working:

How to Plant Ornamental Poppies

  • Spread a layer of compost 1-2 inches deep over the area where you wish to plant. Smooth the compost with the back of a rake.
  • Scatter the seeds over the compost.
  • Use the head of the rake to tamp the seeds gently but firmly into the compost.
  • Leave them alone. Don’t water; don’t cover.

The seeds are tiny and need light to germinate. In the past, I didn’t plant them in compost, or sometimes I’d forget where I planted them and would mulch them over with shredded leaves. The ones I planted in November have germinated and their cotyledons hover just above the compost. They’re quite tough, having survived heavy rain and some wild temperature fluctuations so far.

I also, against good advice, transplanted some crocuses just before they burst into bloom. Crocuses are tough; they’ll get over it. Some tasks you just have to tackle when you have the time.

(c) 2013 AWH/MissingHenryMitchell

The garden could easily be mistaken for a mud-wrestling pit these days, thanks to  frequent rains and plagues of squirrels that dig up my unfrozen ground to hide their found treasures. I wonder why the squirrels haven’t dug up the poppy seedlings (yet?).